The Unintended Consequences of the Green Revolution and How to Avoid a Repeat

The Unintended Consequences of the Green Revolution and How to Avoid a Repeat

The Unintended Consequences of the Green Revolution and How to Avoid a Repeat About fifty years ago, geneticist Norman Borlaug developed high-yield, disease-resistant dwarf wheat that could grow better than any other wheat. This boosted global agricultural production and they called it the Green Revolution. This wheat adopted by farming communities around the globe, plus…

Carbs or Fats: Which is Worse?

Carbs or Fats: Which is Worse?

I recently received an email from a reader of Diabetes: the Real Cause & The Right Cure, who had a question regarding carbs and fats. I wanted to share this information with you here. If you or a loved one has a question, feel free to join me on Facebook or email me at john@drjohnonhealth.com. Question: I am concerned about…